Cheesecake Factory holds soft opening, Grand Opening set for Tuesday, Aug. 21

The Cheesecake Factory has arrived in Snohomish County, with a soft opening Friday at Alderwood Mall.

The public grand opening will be held on Tuesday, Aug. 21.

Guests at Friday’s soft opening included mall patrons as well as members of the community representing law enforcement, firefighters and military personnel, said Joseph Phillips, regional vice president.


  • The restaurant is 8,800 square feet, plus another 1,700 square feet for the patio area.
  • There are over 300 menu items.
  • Seating is available for 352 guests.
  • This is the fifth CF in Washington state (others are in Seattle, Bellevue, Tukwila, and Tacoma), and the 199th overall restaurant in the U.S. and Canada.
  • The Alderwood location employs over 300 staff members chosen from 4,000 applicants for various positions.

The restaurant is located at 3000 184th St. S.W., Ste. 1140 and has these hours of operation:

Mon-Thur: 11:30 a.m. to 11 p.m.
Fri: 11:30 a.m. to midnight
Sat: 10 a.m. to midnight
Sun: 10 a.m. to 11 p.m.

  1. That Chinese Chicken Salad has 133g of carbs. That is ridiculously high for anything called a salad.
    The only thing I can figure is that it might be using hummingbird nectar as salad dressing.

    That Bang Bang Chicken and Shrimp is 180g of carbs. That is like 3 meals worth of carbs.

    1. I’m going to go out on a limb here and guess that anyone choosing to eat at a restaurant with “cheesecake” in its name isn’t concerned much about carbs.

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