Crema de la Crema Bakery to open in Mountlake Terrace on Saturday

A red velvet “volcano” cake sold at Crema de la Crema Bakery. (Photo by Natalie Covate)

The owners of Crema de la Crema Bakery are putting the final touches on their new bakery in Mountlake Terrace ahead of their grand opening on Saturday.

The sign to the bakery just came in on Thursday. Bakers were busy in the back room preparing some items, but owner Nikolai Kulakevich said most items will be made on Friday night or Saturday, closer to the opening.

Customers can expect a variety of cakes and pastries, with coffee and tea to drink.

Crema de la Crema Bakery’s grand opening will be held on Saturday, June 25, from 11 a.m. to 6 p.m. The bakery is located at 21709 66th Ave. W. in Mountlake Terrace, next to the coming-soon Community Goods store, which was formerly Manna Mills.

Owner Nick Kula (right) displays new signs for the bakery with the help of his sons, Richard (left) and Robert (center). The signs just arrived on Thursday. (Photo by Natalie Covate)
A variety of the cakes to be offered at Crema de la Crema Bakery. (Photo by owner Nick Kula)


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